2.0 Summary of Advice to public

If a member of the public has recently visited one of the countries or areas where human cases of influenza have been identified, and are well, there is no need for them to isolate themselves from other people as long as they remain well.If during the first 7 days of return from aboard, they develop a feverish illness accompanied by one or more of cough, sore throat, headache and muscle aches, they should follow the advice below:

·         stay at home and

·         contact their GP by phone or

·         seek advice from NHS Direct (0845 4647) or

·         Ring the Influenza Information Line: 0800 151 3513 (pre-recorded information and advice – this line is not manned by staff)Those with symptoms should avoid attending their local GP practice or hospital emergency department, where possible. The individual should make sure that they tell those from whom they are seeking advice about their recent travel to an area affected. Depending on their symptoms they may be advised that further investigations may be necessary.

General infection control practices and good respiratory hand hygiene can help to reduce transmission of all viruses, including the human swine influenza.  This includes:

• Covering your nose and mouth when coughing or sneezing, using a tissue when possible (Catch it!)
• Disposing of dirty tissues promptly and carefully (Bin it!)
• Maintaining good basic hygiene, for example washing hands frequently with soap and water to reduce the spread of the virus from your hands to face or to other people (Kill it!)
• Cleaning hard surfaces (e.g. door handles) frequently using a normal cleaning product
• Making sure your children follow this advice

It is important to stress that swine influenza virus is not transmitted by food. There is no risk of catching the illness from eating properly handled and cooked pork or pork products.